Catholic International University

Nutrition

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BIO 150

Nutrition

3 Credits

Nutrition will introduce students to the fundamental principles of nutrition and the importance of nutrition in promoting growth and health. Students will learn nutritional concepts from a practical viewpoint that can be applied to their personal goals. Students will understand and apply knowledge of nutrition to dietary patterns and needs of selected individuals and groups. Students will be able to evaluate their own nutritional habits by analyzing their food intake using a nutritional information processing program.

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